Hi welcome to Contemplating Sweets! Here you'll find fun and easy recipes for making sweets, snacks, dinners, etc. with an emphasis on Japanese and Hawaiian dishes!
These tiny little whitebait fish may look intimidating, but we demystify this staple Japanese ingredient (and provide some tasty ways to eat shirasu) in our post, What is shirasu? Recipes for the entire school of fish in your rice bowl. 38. Somen A traditional Japanese food that’s a ...
Recipes 1 GEOGRAPHIC SETTING AND ENVIRONMENT Japan is an archipelago (chain of islands) made up of about 3,000 islands. About twothirds of the land is too mountainous for development, so almost all the people live in cities, most of which were built on the country's flat land (plains...
there's not much to like. My aunt who I visit often lives in NYC so I often go to my Nippon-o-phile side and go all-out Japanese. So I was hoping you could help me compile a grocery list of what i need for a traditional Japanese Breakfast. i.e- miso soup, pickled something-or...
Traditional Scottish Recipes: Haggis, Tattie Scones and More Kugelis: A Traditional Lithuanian Potato Casserole Recipe Traditional Bulgarian Wild Mushroom Banitsa Recipe The Top Spanish Tapas Dishes You Simply Must Try! 7 of the Most Challenging and Shocking Dishes in Italy...
Since castella cakes originated in Taiwan, it makes sense that their recipes would be different. The biggest difference between Japanese and Taiwanese castella cakes is that the Japanese cake is slightly gooey, springy, and has a dark crust. Taiwanese is jiggly. The Taiwanese cake is closer to ...
In the Taiwanese Traditional Breakfast Class, you will make the multi-layered Scallion Pancakes from scratch. Also, you will learn the secrets of making the tender and soft Dan Bing. Even the soy milk will be made from soybeans! Seize the opportunity to e ...
This sweet dip is served with bread for breakfast or after a meal. Hummus is a dip of mashed cooked chickpeas. It is traditionally prepared by adding tahini, olive oil, lemon juice, garlic and salt. Depending on the recipes and the regions in which it is prepared, there can be spices ...
Risotto is an Italian classic delicacy, a rich and creamy rice dish cooked in meat broth, fish broth or vegetable broth. There are various risotto recipes with different ingredients. First procedure is cook the rice in a soffrito or mirepoix (combination of celery,onion or garlic and carrots)...
other Asian groups (Japanese, Koreans, and Vietnamese) and Mexicans immigrated to the West, and contributed their own influences on the style of cooking. While meals still centered around meat, especially beef, cooks began including the vegetables and grains of Asia and Mexico in their recipes...