It is found on plates decorated with a printed pattern, known as the CANOVA design, which was copies from a transfer print issued by John Ridgway, of Hanley, England. The name of the corporation was changed to the American Pottery Co. about 1840. several different ...
The suitability of different microtitre plates for detection of antibody to virus antigens by indirect ELISA. J Biol Stand 1989; 17: 125-135.J.C. Craig, D. Parkinson, N. Knowles, The suitability of different microtitre plates for detection of antibody to virus antigens by indirect ELISA, ...
Here, the very small cell sizes (the mean total value of 0.077 ± 0.01 µm3) prevailed (Figure 4) for all the analysed samples, but particularly in Transect 1, where cells reach a dimension smaller than 0.06 ± 0.015 µm3. The occurrence of cell sizes smaller than 0.1 μm3 has ...
A signal of -135 Hz was produced by 0.15 M of ammonia in water. Up to a value of 0.45 M ammonia, the calibration curve was linear. Sulfur dioxide was determined in the ppb range under identical circumstances utilizing quadrol as the coating. Piezoelectric crystals have been utilized by ...
Bowie: They all have an interest level of about three seconds. Enough time to get into the commentator’s next sentence. And that is the premise it works on. I’m going to put together all the bands that I think are of great value in the States and England, then make an hour-long...
Knowles JF. 1999. Long-term irradiation of the marine fish, the plaice (Pleuronectes platessa: an assessment of the effects on size and com- position of the testes and of possible genotoxic changes in peripheral erythrocytes. Int J Radiat Biol. 75:773-782....
Knowles JF. Long-term irradiation of the marine fish, the plaice Pleuronectes platessa : an assessment of the effects on size and composition of the testes and of possible genotoxic changes in peripheral erythrocytes . Int J Radiat Biol 1999; 75: 773 – 82 . ,...
Seaweeds stand out for their great nutritional value, being rich in protein, fiber, polyunsaturated fatty acids, vitamins, and minerals while having a low energy value. Those of the greatest interest to the functional food industry are bioactive compounds, such as polysaccharides and proteins, ...