CASGoogle Scholar Chi H, Yang L, Yang W, Li Y, Chen Z, Huang L, Chao Y, Qiu R, Wang S (2018) Variation of the bacterial community in the rhizoplane iron plaque of the wetland plantTypha latifolia. Int J Environ Res Public Health 15:2610 CASGoogle Scholar Choudhary AK, Kumar S, ...
Conversely, the EtOAc fraction exhibited a remarkable potency to scavenge superoxide radicals, reduce iron ions and TBARS, and chelate iron ions and hemoglobin. Additionally, the EtOAc fraction had an anti-warmed-over flavor (WOF) effect on duck meat, where it prevented the oxidation of linoleic ...