Momofuku David Chang is the founder of Momofuku. Since opening his first restaurant, Momofuku Noodle Bar, in 2004, he has been named one of “the most influential people of the 21st century” by Esquire, received six James Beard Awards, recognized as GQ’s Man of the Year and a Time 100...
Momofuku Ando, the founder of NISSIN FOODS, invented instant noodles after continuing to contemplate how he could contribute to society by satisfying people’s hunger. The NISSIN FOODS Group will continue to carry on the spirit of the founder through our business activities....
Learn more about Momofuku restaurants from Founder David Chang in New York, Los Angeles, Sydney, Toronto, and Las Vegas. Make a reservation today.
Established by Chef & Founder David Chang, Momofuku includes restaurants, home cooking products, and foods for nationwide shipping.
Established by Chef & Founder David Chang, Momofuku includes restaurants, home cooking products, and foods for nationwide shipping.
Established by Chef & Founder David Chang, Momofuku includes restaurants, home cooking products, and foods for nationwide shipping.
Momofuku’s spicy new lunchtime offerings. Momofuku/official photo Tierney Plumbis the editor of Eater DC, covering all things food and drink around the nation's capital. Momofuku CCDCexecutive chef Tae Strain, recruited last year by Momofuku founder andUgly Delicioushost David Chang to “destroy”...
Established by Chef & Founder David Chang, Momofuku includes restaurants, home cooking products, and foods for nationwide shipping.
Established by Chef & Founder David Chang, Momofuku includes restaurants, home cooking products, and foods for nationwide shipping.
Established by Chef & Founder David Chang, Momofuku includes restaurants, home cooking products, and foods for nationwide shipping.