Despite the dominance of the chains, most towns have a few great drive-ins, diners, or restaurants that offer a nice change of pace from the big-chain clone eateries. (Note that I’m a big fan of Carrabba’s, and was even before joining TPR.) That’s what this thread is all about...
Well it wasn’t long before the subject erupted in the media again when Mt Eden restaurant Molten hit back at a group of disgruntled diners who had given Molten a very low rating. Molten owner Sven Nielsen labeled the review “unfair, unjust and a little bit vindictive” and responded to ...
We made sure to ask whether the tickets included a gratuity and it did not. I hope the other diners were aware of this and tipped accordingly. I added the price of my preordered ticket to my drink and cheesecake tab and tipped our server for the full price. It would be nice if they...
Well, when I learned of Eleanor’s class, I was quite moved to think of it playing such a part in young people’s education. It was never something I expected, but somehow I feel it has made the whole enterprise worth while. It also strikes me as a very innovative and imaginative way...
While we did not taste them all, we can attest that none are venomous and their organoleptic qualities can therefore be successfully transmitted mouth-to-mouth to the next generation of diners. The ingredients were clustered in 9 groups according to their origin and use in cuisine (Table 1)....
One poor girl running around serving on her own and she wasn’t able to stop non diners from using the toilets! Date of visit: October 2018 Ask TTurnip about Las Iguanas 1 Thank TTurnip This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC....
Don’t get me wrong. There are many excellent Canadian wines and I am lucky to live near one of theprimo regions– but how helpful is a “96” for a sparklerrelatively speakingwhen this is thepriceof another with that same score? And, for present purposes, will good beer ever get anyw...
Just to show you that the meats are fresh, the butcher literally cuts the meat in front of the diners. Of course, not everything is cooked on the steamboat pot. There are also ready-made dishes that can be ordered, such as the steamed misua and lamb kidneys showed. Don’t let the ...
While we did not taste them all, we can attest that none are venomous and their organoleptic qualities can therefore be successfully transmitted mouth-to-mouth to the next generation of diners. The ingredients were clustered in 9 groups according to their origin and use in cuisine (Table 1)....
The finished product is simple, yet elegant, and conveys the sense of purpose that the Thai restaurateur has for pleasing their diners. You know the napkin will be left in a crumpled mess, but no effort was spared in preparing it for the pleasure of the guest who sat before it. The mea...