Bittersweet Chocolate- Dark chocolate that contains a minimum of 35% chocolate liquor and less than 12% milk solids. Bittersweet and semi-sweet both fall under this definition; however, bittersweet is often the term used for chocolate with a minimum of 50% chocolate liquor. ...
Maybe because I used light brown sugar instead of dark. 03 of 28 Photo by Munchkin Time 01/13/2021 This recipe is AMAZING! I love how Ghirardelli chocolate chips melt in these cookies, and when you bite into these cookies you get to taste the warm melted chocolate in every bite. So...
Bittersweet Chocolate- Dark chocolate that contains a minimum of 35% chocolate liquor and less than 12% milk solids. Bittersweet and semi-sweet both fall under this definition; however, bittersweet is often the term used for chocolate with a minimum of 50% chocolate liquor. ...