Coconut chips are easy and quick to make, and are a great addition to desserts, chia seed pudding, salads, sandwiches, soups and more.
These buttery and chewy coconut bars with chocolate chips are an easy dessert filled with lots of coconut and a little bit of chocolate.
1cupstevia sweetened chocolate chips Cook ModePrevent your screen from going dark Instructions Notes Nutrition facts below reflect using stevia sweetened chocolate chips. Nutrition Facts Serving Size:1 cookie Calories:236 Sugar:2.3g Fat:19.4g Carbohydrates:25g (3.7g net carbs) Fiber:13g Protein:3.5g...
This crunchy, plant-powered snack is becoming a fast favorite for those on Paleo, Vegan and Keto diets serving as an alternative to chips and crackers that tend to be higher in calories, carbohydrates and artificial ingredients. Read Full Press Release NUCO’s Coconut Crunch Cereal – Anti-...
Coconut chips are made from thinly sliced, dried matured coconut meat. They are usually served as snack food in parties. Fresh, grated coconut meat is packed and sold in plastic bags in local markets for immediate use. Grated coconut is used in confectioneries and bakery – biscuits cakes and...
I was surprised by how little coconut flour I had to use to make my banana bread loaf with semi-sweet chocolate chips. Yum! The loaf was so moist. I would admit I overdid it with the sweetness. I used half coconut oil and half applesauce. Thanks for the nutritional comparisons also. ...
Sprinkle with more toasted coconut, and coconut chips if you made those as well. Troubleshooting Low Carb Coconut Cream Pie Issues Why is my keto coconut pie runny? This could be a sign of undercooking or overcooking. Cream pies like this one rely on coagulation of the egg proteins so ...
Product Type: Chips & Dips Product Name: Baked Crunchy Coconut Chips Brand: Bare FSA Eligible: No Size/Count: 1.4 oz Item Code: 780643 Ingredients COCONUTS, CANE SUGAR, SEA SALT, CONTAINS COCONUT INGREDIENTS Nutrition Facts Serving Size 1 package Servings Per Container 1 Nutr...
I made a double batch, weighed out the coconut instead of measuring it, and used dried coconut chips from sprouts (more like shaved coconut pieces). Since I used salted Kerigold butter, I skipped the extra salt and only used 20 drops total of the Vanilla Creme Sweetleaf stevia. Thank ...
Scoop about 1 1/2 tablespoons into balls and set on a baking sheet. Press to form a cookie shape (as the cookies will not spread during baking). Press a few chocolate chips into the tops of cookies if desired. Bake for 12-14 minutes (depending on your oven) until browned at the edg...