芳香族氨基酸包括苯丙氨酸(L-Phe)、酪氨酸(L-Tyr)、L-色氨酸(L-Trp),是生物体内非常重要的必需氨基酸,具有重要的生物学功能,广泛应用于医药、食品、饲料等领域.本文介绍了三种芳香族氨基酸的生物合成以及调控机制,对利用其合成途径用发酵法生产芳香族氨基酸作了简要总结....
are important essential amino acids in the organism,and have important biological functions and wide applications in the fields of pharmaceutic,food and feed industries so on.This paper introduces biosynthetic pathway and metabolic regulation of AAAs, and systematically summarizes...